PLN44.50
PLN44.50 No tax
Detectable nitrile gloves, blue
DETECTAMET
Sold as 1 pack - 100 pieces
Search here...
Cart
0
- empty
SPECIFICATIONS:
- Thickness: 105um moleskin side
- Thickness: smooth side 90um
- Structure: PA/PE fluted
- Application temperature range: -40°C +70°C
- Welding temperature range: 110°C - 150°C
- Tested and compatible with all common slat packer models
embossed vacuum bags 150x200mm evavac 100 pcs.
150x200/M
SPECIFICATIONS:
- Thickness: 105um moleskin side
- Thickness: smooth side 90um
- Structure: PA/PE fluted
- Application temperature range: -40°C +70°C
- Welding temperature range: 110°C - 150°C
- Tested and compatible with all common slat packer models
Delivery rules
Returns
PLN21.91
No tax
No tax
PLN21.91
VAT included
VAT included
Lowest price in the last 30 days
The evavacvacuum packaging mesh bags are the ideal solution for anyone looking for an efficient way to prolong the freshness of their food products, minimising waste and losses. Thanks to the use of modern technology and top-quality materials, our bags provide optimum storage conditions for a wide variety of products, from cold cuts, meats and fish to cheese and fruit and vegetables. Vacuum packaging not only protects food from air and moisture, but also helps to prolong shelf life and freshness and to preserve its natural flavours and nutritional value.
evavac 's moleskin bags are made of a material with high resistance to damage and punctures, which guarantees their high durability and reliability. In addition, the special structure of the film's embossing enables faster and more accurate air extraction, which allows a high vacuum level and comfortable operation. All materials used comply with the highest food safety standards, so you can be sure that the food you pack remains safe and hygienic for a longer period of time.
In order to fully exploit the potential of our vacuum packaging bags, it's worth following a few key rules so that you can significantly increase the shelf life of your stored products, which will translate into better results and greater savings:
- before packing, make sure your products are fresh, clean and properly prepared
- choose the right size of bag for the amount of food you want to pack
- make sure the bag is undamaged before placing it in the packer
- check the sealing area for contamination with fragments of the packaged product
- when packing moist products, control the process of air removal to avoid sucking in liquids.
Vacuum packing bags are a product that is revolutionising the way food is stored in homes and businesses. Using the latest advances in material technology, our packaging provides easy sealing and high puncture resistance. As a result, food is better protected and can be stored for longer. The materials used are safe for food and do not affect its taste or smell.
Vacuum packaging is an excellent method to reduce food waste, which translates into financial savings and a lower environmental impact. Using our bags is the best choice for preserving food freshness, taste and nutritional value for a much longer period of time than with traditional storage methods.
If you need to pack products with higher packaging strength requirements (e.g. gassy products, products with sharp edges, complex heat treatment, transport), we encourage you to consult us before purchasing.
150x200/M
- Manufacturer code:
- 150x200/M
- EAN code (GTIN-13):
- 5906583180007
- For packaging machines/bar fillers
- Yes
- Moleted film on one side
- Yes
You might also like
